Kimchi Sauce (Vegetarian)
NT$290
Our carefully selected Korean golden ratio takes just one tablespoon to effortlessly make kimchi fried rice, kimchi tofu stew, kimchi noodles, barbecue dipping sauce, pancake dipping sauce and many other appetizing dishes. Tangy and fragrant without being heavy, it adds a refreshing burst of flavor and works for stir-frying, mixing, stewing, grilling and dipping. Vegan-friendly.
Product Information
Ingredients: Sugar, water, garlic, white vinegar (water, rice, food-grade alcohol, fructose), carrots, salt, apple concentrate, chili powder, chili peppers, xanthan gum (thickener), potassium sorbate (preservative)
Net weight: 565g/19.9oz
Storage Instructions
Store unopened at room temperature. Refrigerate after opening and consume as soon as possible.
What are we cooking today?
Stir-fry
Feel like your stir-fried vegetables are always missing something?
Here’s a little secret...
This is the secret weapon for locking in the natural sweetness of fresh vegetables ><
Make Soup
Don’t feel like making stock? Just squeeze some in after the water boils,
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Whether you’re cooking hot pot or making a bowl of noodles,
comforting flavor is ready in no time!
Marinated Meat
Whether it’s chicken, pork, or beef, just spread on a little and let it rest,
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no more dry, tough meat,
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Scrambled Eggs
A must-have for egg lovers: EZ1!
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Fried Rice
No more wondering what to cook today~
Leftover vegetables from the fridge + eggs + meat, plus a squeeze of EZ1,
and you’ll have amazing fried rice with perfectly separated grains!
Stir-Fried Noodles
What’s the first stir-fried noodle dish that comes to mind?
Don’t overthink it—from Japanese udon to Italian pasta,
just give it a squeeze and stir-fry away for delicious flavor～
