Stir-fry sauce (vegan)
NT$290
This broth is made with a variety of vegetables, including corn, carrots, and cabbage, replacing MSG and salt. Just one tablespoon is all you need to easily stir-fry a sweet and delicious dish, suitable for stir-frying, boiling, mixing, and stewing.
It is safe to use even if it is vegan.
Product Information
Element: Vegetable broth (water, corn stalks, carrots, cabbage, burdock, corn, shiitake mushrooms, kelp), water, salt, sugar, yeast extract (yeast extract, maltodextrin), sodium L-glutamate, corn gum (thickening agent), potassium sorbate (preservative), guar gum
capacity: 620g/21.8oz
Save method
Unopened can be stored at room temperature. Once opened, please refrigerate and consume as soon as possible.
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