OUR SAUCES
Stir-fry sauce
“STIR FRY” SAUCE
It can be made simply by squeezing:
- Fried rice - Fried noodles - Cabbage
It can be made simply by squeezing:
- Pasta - Japanese Udon - Mixed Noodle Soup - Seafood Porridge
It can be made simply by squeezing:
- Shredded vegetables - Cucumber - Asparagus lettuce - Blanched greens
It can be made simply by squeezing:
- Corn and radish soup - Miso soup - Borscht
It can be made simply by squeezing:
- Cheese and Milk Hot Pot - Pumpkin and Vegetable Hot Pot - Lemongrass Hot Pot