OUR SAUCES
Stir-Fry Sauce
“STIR FRY” SAUCE
Just give it a squeeze to make:
- Egg Fried Rice
- Stir-Fried Noodles
- Cabbage
- Pasta- Japanese Udon- Assorted Noodle Soup- Seafood Congee
- Three Shredded Vegetables
- Cucumber
- Dragon Beard Vegetable
- Blanched Greens
- Corn and Radish Soup
- Miso Soup
- Borscht
- Cheese and Milk Hot Pot
- Pumpkin Vegetable Hot Pot
- Southeast Asian Lemongrass Hot Pot
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